Cleanse, tone, and moisturise. Avoid sugar, dairy products, animal protein, suggests Shilpa Sharma.
Chef Amrita Raichand tells us how to make breakfast fun and filling.
One is hopeful that if he becomes CM, Mr Thackeray will not be as trigger happy in calling for bans or encouraging outrage, says Uttaran Das Gupta.
Fashion graduate Natasha Ramachandran tells us how she became a model and why the industry is not meant for everyone.
Leading chefs from across the country share their journeys to find exotic ingredients and techniques.
Why does any talk about reproduction, or condoms, or sanitary napkins make us so uncomfortable, wonders Divya Nair.
The overall winners will be announced on October 15 at an awards ceremony in the Natural History Museum's iconic Hintze Hall.
These yummy recipes are excellent for a New Year house party.
There's never a bad time to visit Japan.
Readers share their experience of ordering meals in the Indian Railway.
Aishwarya Sushmita, who hails from Darbhanga, Bihar, talks about her journey, what she likes about modeling.
Simple, stylish and sophisticated -- three mantras for perfect work wear!
'For Trump, this maddening extravaganza will play out well in his election campaign, showing himself off as a hugely popular world leader,' points out Ambassador M K Bhadrakumar.
Keep this checklist handy, and drive stress away!
In a career spanning nearly three decades, Floyd Cardoz has always drawn on food memories to create a new culinary language.
'The biggest challenge Swaraj and Sitharaman will face is how far they can take their counterparts Pompeo and Mattis seriously.' 'One just doesn't know how long they will even keep their jobs.' 'They are basically salesmen peddling American wares.' 'Actually, there is nothing like 'American policies' in the Trump era,' says Ambassador M K Bhadrakumar.
Here's what you should know about the diseases and how to combat them.
Reshma Aslam tells you how to make Chicken Yakhni, Chicken Corn Soup and Paya Soup.
These, according the Lonely Planet, are must-indulge-in food experiences from across the world.
Rediff reader Shajan Samuel tells us how he lost weight.
Rediff reader Shajan Samuel tells us how he lost weight.
These should be your go-to food for slimming down.
Engage, don't entice, advises advertising guru Sandeep Goyal.
Waking up to death threats and abuse on the social media has become a regular occurrence for the Indian-American education advocate. Nikita Puri reports.
Priya Bala of Folomojo.com hits the road!
S Bhaskaran is the first bodybuilder to be presented the Arjuna Award in 20 years.
There are some places that just beg for a review. When you come back from a meal and put off doing anything else until you've written one. It happens rarely, but happen it does. Caf Zoe is one of those, says Harnoor Channi-Tewary.
The Wildlife Photographer of the Year, developed and produced by the Natural History Museum, London, announced its winners for 2016 and we guarantee you that these images will blow your mind.
Indeed, if you look at this hypothesis with sufficiently jaundiced eyes, you will find plenty in common in the way 'Team India' conducts its affairs and the way 'Team Modi' does, argues Krishna Prasad.
Tim Pigott-Smith hated the natives in The Jewel in the Crown, but went back a lover of India at the end of the four-month shoot. India not only gave him a career-defining role but touched him in many different ways. Documentary filmmaker Siddharth Kak -- who acted with the classy actor in the beloved television series -- shares his memories with Rediff.com's Archana Masih.
A promising young actor suffering from depression has had his life laid bare for the grubby public to paw through. An ordinary family has been pitched into the middle of a nightmare of an investigation and arrested for no reason discernible at present. And a young actress has had her reputation, and probably career, destroyed so that TRP ratings can soar, notes Sherna Gandhy.
Saltwater crocodiles are the world's largest reptiles, and these had already disappeared from the coasts of Kerala, Tamil Nadu and Andhra Pradesh by the 1970s. In all of Bhitarkanika, there were only 96 of them left. The census this January noted their count at 1,682.
Chef-turned-author Rakhee Vaswani's simple tricks to cook healthy, restaurant-style food at home.
Sharks, mating frogs, seals playing with photographers... these are the amazing photos which offer an enchanting breadth of what's beyond the shoreline. Underwater Photographer of the Year has just announced the winners of its 2019 photo contest and photographer Richard Barnden, from the UK, was named Underwater Photographer of the Year 2019. Prizes and commendations were handed out in categories including Wide Angle, Macro, Wrecks, Behaviour, Portrait, Black and White, Compact, Up and Coming, and in British waters, Wide Angle, Living Together, Compact, and Macro Shots.
From DIY submarines to diets of 20,000 calories is part of this week's collection of weird, true and funny news.
For Chef Thomas Zacharias, Chef Floyd Cardoz, was a partner, mentor. And family.
The Pythagoras theorem 'should either be an Egyptian theorem if you look at the standard of just having an idea about it, an Indian theorem if you're looking for a complete statement of it, or a Chinese theorem if you're looking for the proof of it,' Fields Medal winner and Princeton University Professor Dr Manjul Bharava tells P Rajendran/Rediff.com
There's some amazing stuff beneath the water. For proof, look no further than the annual Ocean Art Underwater Photo Competition.
Kundan Shah passed into the ages on October 7. We go on the sets of his 2002 film Dil Hai Tumhaara, and look back at the way the director made his movies.
'Del Toro hits a cinematic nerve in capturing an enduring love for the oddball, the beauty in the bizarre and, most importantly, reminding what it's like to have what one wished for since a kid -- a happy ending,' says Sukanya Verma.